Here are five keys to taking the mystery out of easy knife sharpening! 1) Don’t Wait Too Long This is one of the most important things to keep in mind. Very dull tools are too hard to sharpen and you end up having … Continue reading →
That’s right! New knives have been added to the Available Now page! Here are some additional pictures of one named “WK1” to get you started. This is a great batch of knives. Blade close up… And a bird’s eye view of … Continue reading →
Hello, hello! Popping in to share a picture of one of the custom knives that headed out recently… It’s a ProSkinner! That richly colored handle is stained curly maple and the blade has been given a satin finish! The Past Work collection has been recently … Continue reading →
Small Frontier Design + Curly Maple Handle + Cross-Hatching on Spine + Aged O-1 blade + Handmade Leather Belt Sheath = Cool Knife There are available knives! Hope you’re having a grand spring!
Continue reading →Hello there! Hope everyone’s enjoying the spring. Just in time for it, there are several newly-available Lucas Forge knives now listed up! Included among them are two hand-forged Hog Hunters. Here are some detail pictures of the micarta-handled one…to see … Continue reading →
This unique knife is a custom job displaying a great antler handle, brass guard, colored spacers, and a sweeping satin-finish blade. Thanks for stopping by!
Continue reading →The Sierra design has a sheephorn handle and an O-1 steel blade. The snap sheath is one of the trademarks of this style. The knives pictured here were all recently completed! Thank you for looking!
Continue reading →We had an ice storm yesterday! Hope you’re staying warm. Thanks for stopping by the blog!
Continue reading →Pictured here is a sleek Frontier Trapper with a buffalo horn handle.
Continue reading →Hello! I wanted to share a recent custom knife with you. This is a 7-inch blade version of the Alamo Bowie featured on the Reproductions page. The blade is O-1, handle is a vibrant curly maple, wide guard is brass … Continue reading →